• bender223@lemmy.today
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    4 minutes ago

    Yup, cuz corporate greed. Shareholders keep pressuring companies to increase profits EVERY QUARTER.

  • nyamlae@lemmy.world
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    57 minutes ago

    A lot of people are saying to learn to cook, but things aren’t that simple. Many people know how to cook perfectly well but order out anyway, either because they’re busy or because they have mental health conditions that make cooking incredibly stressful.

    We need to change our economic system so that CEO bonuses aren’t inflating the prices of people’s food. This would make it easier for people to eat out more often if they feel they need to. It shouldn’t break the bank to get simple meals at a restaurant.

  • Existing@lemmy.world
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    3 hours ago

    People in comments saying to cook for yourself. I do cook for myself but geez grocery prices aren’t making it easy.

      • Michael@slrpnk.net
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        12 minutes ago

        Our produce and ingredients suck here in the US. Lots of things taste funny to me, like chemicals or metal. There’s simply no regulation or oversight.

        When I have food imported from Europe or even Canada, the difference is stark — I feel like I can actually digest.

    • SabinStargem@lemmy.today
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      2 hours ago

      “Prices aren’t making it easy”, covers at least a decade I am not looking forward to. I wager that a $65 Xbox controller will become a $200 item in a couple of years.

  • Wren@lemmy.world
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    3 hours ago

    I mean… at least it’s still fast, right?

    Seriously though, I don’t remember the last time I ate fast food. If we don’t count pizza delivery that is.

  • Pnut@lemm.ee
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    6 hours ago

    I agree with the people saying that being able to cook for yourself should be considered a key skill. My birthday meal when I was a kid was called a jigs dinner and if my grandma hadn’t taught me how to make it her way then it would have been lost. Having that said. We are talking about eating out, which is a thing that humans have been doing for awhile. I can get a feature meal at McDonald’s for just over $15. Across the street I can get a half pound jalapeno burger with onion rings and a beer for about $20. We need to start giving value to small businesses. Because they do produce quality and value.

  • werewolfborg@ttrpg.network
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    7 hours ago

    I started getting gyros instead. It’s fast, as cheap as fast food used to be a couple years ago, and tastes better. Plus, it’s a local restaurant and not a national chain.

    • M0oP0o@mander.xyz
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      2 hours ago

      Sad to say gyros in my area are $16 to $20 bucks. Still since McDonalds is the same price I do eat the overpriced wraps on occasion.

    • limelight79@lemm.ee
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      2 hours ago

      Can’t I grill food? Or cook it on the range? Why do I have to use my oven to make meals?

    • Nalivai@lemmy.world
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      3 hours ago

      Don’t have one, don’t have space to have one, don’t have money to get one, don’t have any hope to ever get a place with one. Just like evergrowing amount of people.

      • MotoAsh@lemmy.world
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        2 hours ago

        Get a cook top. Even nice ones are like 100 bucks. Even induction ones and compatible pans are cheap. Five or six fast food visits and you could’ve bought enough to cook a massive variety of cheap meals.

  • rustyfish@lemmy.world
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    9 hours ago

    Yeah, prices went up and the quality went down. The best thing to do is stop buying there. As multiple people already pointed out, you can get a lot more and better food for 25 bucks.

    The fast food chains forgot that they aren’t actual restaurants. The customers have to remind them. Aaaaaaaand that’s the problem.

    • theangryseal@lemmy.world
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      7 hours ago

      I bought a single Big Mac in rural nowhere the day before yesterday. I expected to pay about 4.50. Nope. Almost 7 dollars. 6.80 for single, cold, dry, wilted ass lettuce, dry ass cheese, sloppily made burger. I waited outside for nearly half an hour for it. Girl came to my window and said, “what did you order?” I told her and she still handed me a bag with a 4 piece nugget and a small fry. I had to go in and tell them they got it wrong, show my receipt which was stuck on the bag, then wait another 15 minutes for that cold, yucky sandwich.

      The person who ordered the nuggets either left without looking or decided to say “fuck it”, because they didn’t come back in with me.

      I would have done that, but I paid 7 bucks for the the shit.

      That is it for me.

      I don’t get mad when people make mistakes, and I wasn’t mad when all that happened. The only thing that made me mad was the price.

      McDonald’s can kiss my ass. A few more dollars and a short wait and I could have got a banging ass meal just down the road at the noodle joint.

      • WoodScientist@sh.itjust.works
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        3 hours ago

        It’s the Satanic pursuit of endless profit growth that has driven these companies to Hell. For decades, they focused on expanding the number of stores. But eventually you hit a wall. Eventually the country is saturated, and marketing can only convince people to eat so many burgers.

        In a sane world, this is when companies would be content with their current size. Congrats. You won capitalism. Good job. Now just maintain your current size and pay out handsome dividends forever. No need to keep trying to grow.

        Well, that’s not good enough for Satanic capitalism; the growth needs to come from somewhere. So they have to start slashing quality and raising prices. It’s enshittification/late-stage capitalism. When you max out growth, all that’s left is to raise prices and cut quality. Ultimately this does destroy a business, but Satanic capitalists only care about short-term concerns.

      • gradual@lemmings.world
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        7 hours ago

        Big mac has always been a scam.

        It has the same amount of meat as a mcdouble. They’re literally just selling you bread.

    • AlecSadler@sh.itjust.works
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      4 hours ago

      I’ve been eating a metric fuckton of hot dogs lately. I get a pack of 8 for $3.99 and a pack of cheap but not too cheap buns for like $3. Roughly $7 for four “meals” isn’t bad (except for my health maybe).

      Plus I cut lines in them and air fry them and toast the buns, so, you know, fancytrash

      • Vandals_handle@lemmy.world
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        4 hours ago

        Onion and bell pepper chopped and sautéed for a topping brings a whole lever of flavor without costing much. So fancy you need to eat with your pinky extended.

        • Pacattack57@lemmy.world
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          3 hours ago

          I like making Chicago dogs. Tomatoes, onions, a pickle slice, and mustard. I’ll skip the sport peppers unless I can find some good ones.

  • edric@lemm.ee
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    11 hours ago

    Yeah I go to the food court inside my local Asian grocery store instead. $12 gets you 2-3 proteins and 1 side. And they put so much food they have a hard time closing the bento takeout containers and you can technically split it into 2 meals. More filling and healthier than a burger and fries at the same price.

    • Sergio@slrpnk.net
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      44 minutes ago

      you can technically split it into 2 meals.

      The Chinese take-out by me goes for $14-18 dollars but you can easily split it into 3 meals. The only problem is I can’t order my favorite dish because it’s so good I end up eating all those 3 meals at once.

    • ThunderWhiskers@lemmy.world
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      3 hours ago

      There’s one of the problems. I don’t need enough food for a family of four. I need you to give me an appropriate amount of food for one human being for $6.

      • edric@lemm.ee
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        2 hours ago

        Asian food is the type of cuisine that somehow tastes just as good when reheated the next day. I don’t force myself to finish everything in one sitting and always take home leftovers. Obviously if you don’t have the means to store and reheat food, this won’t work.

    • statler_waldorf@sopuli.xyz
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      4 hours ago

      My local one will hook you up too. They throw in extra sides for waiting an insignificant time or give you the last few of something if it’s getting close to closing.

    • But_my_mom_says_im_cool@lemmy.world
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      11 hours ago

      I discovered one of these food courts inside what I thought was a medical building. Everyone there was Asian so you know the food is legit. Im in Canada and $15 gets me a packed container of food overflowing. It costs almost $20 with tax to go grab a whopper meal. There’s also an Afghan place near me that will give you a big container filled with rice and salad, a soup container filled with Rajma masala and a side of naan for $8

      There’s a burger commercial in my country where a guy is pleasantly shocked to learn his burger is. ONLY $5. $5 for one a la carte burger is somehow supposed to make me say “oh that’s cheap!” All it does is remind me that they used to cost $2 five years ago.

      • SolarMonkey@slrpnk.net
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        7 hours ago

        I have a local burger joint at which I can still get a $2 cheeseburger. It’s plain and everything is an up charge but that’s fine. A whopper or Big Mac clone is some $4.50, so like, it’s still pretty cheap.

        However, they have no seating, and it’s an old ice cream shop so just a big kitchen and a tiny indoor order/pickup window and 2 benches. And there’s always a massively long line. Takes easily an hour to get fast food there during peak, cuz nobody goes to the local depressed millennial McDonald’s (one of those sad gray ones)

    • Ton@lemmy.world
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      11 hours ago

      Congrats. You just explained the problem of the West using a food analogy.

  • protist@mander.xyz
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    11 hours ago

    My local burger, taco, and sub shops are half the price of the international chains, plus the food is better and the staff are paid more. Shop locally every time you can

  • barneypiccolo@lemm.ee
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    9 hours ago

    Lately, instead of picking up a fast food buyer and fries for $13, I’ve been going to Chili’s. They have a $10.99 special that is a REAL bacon cheeseburger, excellent fries, and a drink, and it even includes a salad or a cup of soup. With tax and tip, it’s $15.

    The last time I went to 5 Guys, it was $24.50, and it wasn’t nearly as good.

    • rumba@lemmy.zip
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      4 hours ago

      The last time I went to 5 Guys

      I stopped going to Five Guys unless it’s a kid’s birthday request.

      Last time we went to Five Guys, kids got hot dogs, one plain, one with bacon, Wife got a burger, we got a regular fry and a cajun fry to share at the table and 4 softdrinks it came to $75, note, I didn’t even get myself a burger I got a drink and ate the fries.

      For $10 more dollars, we can all go to Hibachi, walk out of there stuffed and have enough left for another meal.

      $15 bacon cheese $10 hot dog $7 Fries $4 bottle of soda

      They’re just insane.

      • barneypiccolo@lemm.ee
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        2 hours ago

        Yeah, I wrote them off long ago, but I was recently pressed for time and they were right there. I was shocked at the price. Other than the fries, everything else is average, with the worst, cheapest buns in the biz.

        The fries are legit, though. Classic Boardwalk-style fries, especially with malt vinegar.

        • rumba@lemmy.zip
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          58 minutes ago

          I’ve been trying to convince the wife to authorize a restaurant grade fry cutter.

          It’s super easy to make the fries if you have the gear